Events & Holidays
The food, the festivities, the family and dear friends—here, celebrations are best enjoyed around the table.
February
Chocolate Month
February 1 - 28
This month, dessert is a must! Indulge your sweet tooth with a decadent chocolate treat. A few of our favorites:
- Echo: Molten Chocolate Lava Cake
- Flagler Steakhouse: Valrhona Chocolate Layer Cake
- Henry’s Palm Beach:Valrhona Chocolate Mousse
- HMF: Warm Chocolate Whoopie Pie Sundae
- The Italian Restaurant: S'mores Pie
- Seafood Bar: Ultimate Baked Brownie Sundae
Harlan Estate Wine Dinner
February 24 | 7 PM
$1,800 per person
Join Master Sommelier Virginia Philip and special guest Harlan Estate Family Director François Vignaud for an evening of artfully prepared cuisine and brilliant wine pairings. Enjoy a reception in the Flagler Steakhouse private dining room, followed by a four-course dinner. View featured wines.
To reserve your seat for this exclusive event, please call (561) 659-8471.
March
Oscar Night at HMF
March 2 | 7 PM
We’re rolling out the red carpet for Hollywood’s biggest night. Celebrate the 97th Academy Awards at HMF and watch the show live from four 80-inch TV’s. Plus, enjoy featured Oscar-themed cocktails and housemade specialty popcorn and candies.
St. Patrick’s Day
March 17
Don your green attire and celebrate Ireland’s culture as you enjoy traditional Irish fare at Flagler Steakhouse, featuring Corned Beef and Cabbage for lunch and Shepherd's Pie for dinner.
Plus, enjoy a few of our favorite St. Patrick’s Day featured cocktails:
- Henry’s Palm Beach: Irish Kiss
- HMF: Grasshopper
- Flagler Steakhouse: Irish Coffee
- Seafood Bar: Irishman’s Whiskey Smash
- Ocean House: Shamrock Shake
- The Beach Club Restaurant: Frozen Shamrock Tea
To reserve your table at Flagler Steakhouse, simply book online or call (561) 659-8471.
April
EASTER SUNDAY | APRIL 20
Brunch in the Ponce de Leon Ballroom
10 AM – 2 PM
$285 per person
$100 for children ages 12 and younger
Leave the cooking to us this holiday and let your focus be on family as you celebrate in the beautiful Ponce de Leon Ballroom. Our elaborate buffet offers everyone’s Easter favorites, as well as unexpected items, unlimited Champagne cocktails and The Breakers’ custom-blended wine, a decadent array of sweet treats and more—all while a trio serenades you.
Reservations are required and open for hotel guests and club members on February 24; reservations open to local guests March 10. To reserve your table, simply call (877) 724-3188.
Brunch at The Circle
11 AM – 3 PM
$285 per person
$100 for children ages 12 and younger
Begin the holiday with an elaborate brunch at The Circle, one of the resort’s most stunning spaces. Indulge in an exquisite, one-of-a-kind buffet and festive desserts as you sip unlimited Champagne cocktails, bloody marys and The Breakers’ custom-blended wine—all while a harpist and guitarist provide relaxing melodies.
Reservations are required and open for hotel guests and club members on February 24; reservations open to local guests March 10. To reserve your table, simply call (561) 653-6362, ext. 7865.
Lunch & Dinner at Flagler Steakhouse
11 AM – 9 PM
$165 per person
$75 for children ages 12 and younger
Celebrate Easter with a special three-course meal at Flagler Steakhouse, The Breakers’ modern take on the classic American steakhouse. Gather at a table inside or on our outdoor terrace, overlooking the Ocean Course, and enjoy a special prix-fixe menu.
Reservations are required and open for hotel guests and club members on February 24; reservations open to local guests March 10. To reserve your table at Flagler Steakhouse, simply call (561) 659-8471.
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Please note that all menus and prices are subject to change. In addition, all prices listed are subject to a service charge and state sales tax.