Flagler Steakhouse

Bone-in Filet Mignon at Flagler Steakhouse at The Breakers
Flagler Steakhouse terrace at The Breakers
Grilled Atlantic Salmon at Flagler Steakhouse at The Breakers
Flagler Steakhouse main dining room at The Breakers
Chopped Iceberg Wedge Salad at Flagler Steakhouse at The Breakers

Down the resort’s picturesque, palm-lined drive sits Flagler Steakhouse, a fresh take on the classic American chophouse. Inside, dramatic beamed ceilings, wood furnishings and a prep-luxe palette of red, white and blue evoke steakhouse tradition, while sleek, oversized chandeliers and graphic art skew contemporary. Out on the terrace, designed for comfortable dining every month of the year, panoramic views of the golf course and city skyline affirm you’re in the heart of Palm Beach. 

Tuck into a table and explore our celebrated menu, anchored by the finest selection of USDA prime cuts—a mere 2% of all sourced beef—and expanded with Italian specialties, savory sides, and lighter options like fresh fish, salads and more. Come early or stay late and enjoy a cocktail or nightcap at the handsome bar.  

 

Hours & Details

Open daily

Dinner: 5 PM – 9 PM
Lunch: 11:30 AM – 3 PM
Sunday Brunch: 11:30 AM – 3 PM


Reservations are recommended. Dress is resort casual for lunch and brunch and evening resort wear for dinner, please.

Flagler Steakhouse is located just across the street at Two South County Road on the second floor of the Clubhouse. Complimentary transportation is available from the resort.

 

Private Dining

To explore options for your next event, simply call (877) 724-3188.

 

Get social: join the conversation  

Contact

(877) 724-3188

Special Events & Holidays

Festive occasions and exclusive offerings, always designed with celebration in mind.

Explore holiday dining. 

Menus

  • Lunch

    Soups

    Tomato Soup Shaved Reggiano Cheese 18

    Classic French Onion Soup Caramelized Gruyère  25

    Chicken Noodle Matzo Ball  Onions, Celery, Carrots 22


    Field Salads

    Mikonos Kale Salad Fresh Corn, Dried Cherries, Double Cream Feta, Marcona Almonds, Sherry Vinaigrette 29

    Greek Salad Double Cream Feta, Castelvetrano Olives, Grecian Vinaigrette 29

    Caesar Romaine Lettuce, Herbed Croutons, Kalamata Olives, Shaved Reggiano 28

    Bibb Salad  Apples, Walnuts, Craisins, Celery, Gorgonzola Dressing 27

    Chopped Iceberg Wedge Egg, Bacon, Tomatoes, Sweet Onions, Croutons, Point Reyes Blue Cheese 28

    Southwestern Salad Avocados, Roasted Corn, Grilled Red Onions, Chopped Tomatoes, Black Beans, Pepper Jack Cheese, Cumin-Cilantro Vinaigrette 29


    Salad Add Ons

    Chicken 12

    Grilled Jumbo Shrimp 15

    Tuna or Chicken Salad 10


    Steakhouse Classics

    Petite Filet Mignon Calabrian Butter, Grilled Asparagus, Crispy Onion Strings 65 

    Bombay Salad Curried Chicken Salad, Fresh Papaya and Plum Sauce 28

    Chopped California Mixed Greens, Avocado, Crumbled Blue Cheese, Tomato, Hard Boiled Eggs, Turkey, Bacon, Buttermilk Avocado Ranch32 

    The Omelet Choice of Mushrooms, Sweet Vidalia Onions, Heirlooms, Bell Peppers, Cider Bacon, Spinach, Asparagus, Choice of Cheddar, American or Swiss34 

    Tuna Melt Avocado, Sliced Beefsteak Tomatoes, Swiss Cheese, Red Pepper Purée, Toasted English Muffin29 

    Fish of the Day Market Price


    Steaks and Chops

    We offer only the Finest Hand Selected, 100% Black Angus Aged USDA Prime Steaks

    Rib Eye Steak85

    New York Strip90

    Filet Mignon90

    Bone-In Filet Mignon100

    Dry Aged Bone-In New York Strip110


    For Sharing

    Caramelized Brussels Sprouts Bruschetta (V) Crostini, Aged Balsamic 19

    Grilled Artichoke Hearts Green Goddess, Cascabel Aioli 29

    Shrimp Cocktail Spicy Cocktail Sauce 35


    Handheld Meals

    Grilled Cheese and Tomato Soup Sourdough, White Cheddar, American and Swiss Cheese 29

    Tuscan Chicken Baguette Arugula, Bacon, Havarti, Parmesan Aioli 31

    Chicago Style Hot Dog Heirloom Tomato, Onion, Dill Pickle, Lettuce, Sweet Relish, Spicy Sport Peppers, Poppy Seed Roll 24

    Crispy Flounder Sandwich Shaved Iceberg Lettuce, Tartar Sauce, American Cheese, Kaiser Roll 32

    Country Club Sandwich Chicken Salad, Cider Bacon, Heirlooms 28

    Steakhouse Burger Tempura Onion Rings, Onion Kaiser Roll 35

    Korean Marinated Steak Shaved Ribeye, Miso Aioli, Baguette 38

    Fish Tacos Sweet Corn Remoulade, Cascabel Aioli, Queso Blanco 37

     

    (V) Denotes Vegan Item

    All menu prices subject to service charge and state sales tax.

  • Dinner

    Starters

    French Onion Soup Caramelized Gruyère 25

    Sweet Corn and Lobster Chowder 32

    Blue Crab Dumplings Shaved Reggiano, Red Pepper Butter, Truffle Oil 36

    Grilled Artichoke Hearts (GF) Green Goddess, Cascabel Aioli 31

    Caramelized Brussels Sprouts Bruschetta  Crostini, Aged Balsamic 25

    Crispy Burrata Semolina Crust, Tomato Confit 32

    Jumbo Lump Crabmeat Louie Hass Avocado 40

    Classic Oysters Rockefeller Spinach, Pernod, Lobster Velouté, Butter Crumbs50


    Iced Seafood

    Shrimp Cocktail (GF) Spicy Cocktail Sauce 35

    Clams on the Half Shell 6 each

    Selection of Regional Oysters (GF) on the Half Shell 8 each

    Ocean Tower of Shellfish & Raw Bar Selections of the Day (GF)
    Appetizer135  Grand 175  Royale 235

    Florida Stone Crab Claws
    Large45  Jumbo 65  Colossal 85


    Salads

    Bibb Salad Apples, Walnuts, Craisins, Celery, Gorgonzola Dressing 28

    Caesar (GF) Romaine Lettuce, Herbed Croutons, Kalamata Olives, Shaved Reggiano 29

    Mikonos Kale Salad Fresh Corn, Dried Cherries, Double Cream Feta, Marcona Almonds, Sherry Vinaigrette 29

    Heirloom Tomato (GF) Point Reyes Blue Cheese, Croutons, Basil Vinaigrette 30

    Chopped Iceberg Wedge Egg, Bacon, Tomatoes, Sweet Onions, Croutons, Point Reyes Blue Dressing30


    Prime Steaks

    We offer only the Finest Hand Selected, 100% Black Angus Aged USDA Prime Steaks

    New York Strip 90

    T-Bone 95

    Filet Mignon 90

    Rib Eye Steak 85

    Bone-in Filet Mignon 100

    Dry Aged Tomahawk Rib Chop 135

    Dry Aged Bone-in New York Strip 110

    Petite Filet Mignon 75


    Steak Specialties

    Steak Au Poivre Brandied Cream Sauce 97

    Sliced Filet Mignon Wild Mushroom Cream 87

    Blackened Ribeye Calabrian Chili Butter 90


    Add-ons

    Lobster Tail 49

    Crab Oscar 43

    Lobster Oscar 53


    Sauces and Toppings 9

    Truffle Butter
    Calabrian Chili Butter
    Wild Mushroom Cream
    Brandied Cream
    Horseradish Cream
    Au Poivre 
    Hollandaise Sauce
    Béarnaise Sauce
    Peppercorn Sauce
    Gorgonzola Cheese
    Marsala Mushroom Crust
    Caramelized Shallot Gorgonzola Crust


    Fish

    Daily Fresh Catch Asparagus, Mashed Potatoes, Lemon Butter Sauce Market Price

    Pan Roasted Chilean Sea Bass Sweet Corn Fricassee, Spinach, Tomato Butter 68

    Grilled Atlantic Salmon Steak Vegetable Risotto, Lemon Dill Beurre Blanc 62


    House Specialties

    South African Lobster Tails Butter Crumbs and Chives 98

    Brick Roasted Natural Chicken Fontina Farotto 55

    Steakhouse Burger Tempura Onion Rings, Onion Kaiser Roll 45

    Natural Veal Rib Chop Citrus Garlic and Herbs 75

    Colorado Rack of Lamb Garlic, Herb and Dijon Crusted 95


    Table Share 20

    Onion Rings
    Parmesan Steak Fries
    Butter Mashed Potatoes
    Macaroni and Cheese Gratin
    Creamed Spinach with Butter Crumble
    Broccolini with Calabrese Peppers
    Butter Roasted Mushrooms with Soft Herbs
    Corn off the Cob, Butter, Sea Salt
    Grilled Asparagus and Hollandaise
    Caramelized Brussels Sprouts

     

    All menu prices subject to service charge and state sales tax.

    (GF) Gluten Free option available upon request.

  • Dessert

    Tres Leches Dulce de Leche 24

    Homemade Chocolate Chip Cookies and Milk 24

    Caramelized Cheesecake Strawberry Compote 24

    Warm Apple Pie Vanilla Ice Cream, Caramel 24

    Breakers Key Lime Pie 24

    Valrhona Chocolate Layer Cake Vanilla Ice Cream 24

    Selections of Ice Cream and Tropical Sorbet Vanilla, Chocolate, Strawberry 15

     

    All menu prices subject to service charge and state sales tax.

     

  • Drinks

    Classics 22

    Riviera Spritz Lillet Rosé, Prosecco, Grey Goose Essences White Peach and Rosemary

    Flagler 75 Earl Grey Infused Gin Mare, Lavender Simple Syrup, Lemon Juice, Sparkling Wine

    Lily's Paloma Casamigos Blanco Tequila, Q Spectacular Grapefruit Soda, Grapefruit Juice, Half Red Hawaiian Sea Salt Rim

    Intracoastal Crop Cucumber Vodka, St. Germain, Lime Juice, Basil

    Sage Society Sage Infused Gray Whale Gin, Berentzen Pear Liqueur, Lemon Juice, Simple Syrup, Egg White, Bitters

    Palm Cosmo Tito’s Vodka, Pomegranate Juice, Thatcher’s Blood Orange, Lime Juice, Rosemary Simple Syrup, Sparkling Wine

    Palm Beach Famous Rompe Corazón Mezcal, Yuzu-Lime Juice, Yellow Chartreuse, Aperol, Hibiscus Bitters

    Sun Kissed Martini Ketel One Oranje Vodka, Aperol, Limoncello, Lemon Juice, Simple Syrup, Ginger, Orange Slices

    Fine Composition Hennessy VS Cognac, Amaro Nonino, Cappelletti, Lemon Juice, Tropical Green Tea Simple Syrup, Egg Whites

    Southern Charm Bulleit Bourbon, Lemon Juice, Thyme Simple Syrup, Black and Pink Peppercorn Strawberries

    The New Yorker Rosemary and Tarragon Infused Angel’s Envy Bourbon, Amaro Montenegro, Carpano Antica Vermouth, Chocolate Bitters

    Vieux Floride Whistle Pig “Piggyback” Rye, Plantation Stiggins Rum, La Copa Spanish Vermouth, Bénédictine, Bitters


    Beer By The Bottle12

    Stella Artois Belgian Lager Leuven, Belgium

    Oskar Blues “Mama’s Little Yella Pils” Pilsner Longmont, California

    Wynwood Brewing Company, “La Rubia” Blonde Ale Miami, Florida

    Tequesta Brewing Co. “Der Chancellor” Kölsch Tequesta, Florida

    Coppertail Brewing Co. “Free Dive” IPA Tampa, Florida

    Barrel of Monks “The Wizard” Witbier Boca Raton, Florida

    Florida Beer Co. “Key West Sunset” Red Ale Cape Canaveral, Florida

    Dogfish Head Brewing Co. “SeaQuench” Sour Ale Milton, Delaware

    Abita “Andy Gator” Helles Dopplebock Abita Springs, Louisiana

    Left Hand Brewing Co. Milk Stout Nitro Longmont, Colorado


    Scotch

    Aberfeldy 12 year Highland 26

    Dalwhinnie 15 year Highland 25

    Glenmorangie “Extremely Rare” 18 year Highland 52

    Glenmorangie 25 year Highland 150

    Johnnie Walker Blue Kilmarnock 82

    Lagavulin 16 year Islay 35

    Macallan Rare Cask Speyside 70

    Macallan 18 year Speyside 83

    Macallan 25 year Speyside 255


    Whiskies

    Hibiki Harmony Japan 45

    Clyde Mays “Alabama Style” Texas 25

    Willet "Pot Still" Kentucky 25

    Michter’s Single Barrel 10 year Kentucky 45

    Angel’s Envy Cask Rye Vermont 92

    Whistle Pig “Estate” Rye 15 year Vermont 67

    Whistle Pig “Double Malt” Rye 18 year Vermont 97

    Shenks Homestead, 2020 Kentucky75


    Rums

    Botran “1892” Reserva Guatemala 25

    Facundo “Paraíso” 23 year Puerto Rico 75

    Papa’s Pilar “Dark” Solera Florida 21

    Zacapa XO Guatemala 42


    Tequilas

    Don Julio “1942” Jalisco 48

    Gran Patrón “Burdeos” Jalisco 95

    Gran Patrón “Piedra” Extra Añejo Jalisco 90

    Clase Azul Resposado Jalisco 47

    Clase Azul Añejo Jalisco 135

    Cincoro Extra Añejo Jalisco 210

     

    All menu prices subject to service charge and state sales tax.

     

  • Wine

    Masterfully curated by The Breakers’ sommeliers, our acclaimed selection of wines features a growing list of more than 600 bottles sourced from across the globe, complete with classic grape varietals and an assortment of unique selections.

    Complemented by our extensive by-the-glass offerings, including our collection of dessert wines, this list is the winner of Wine Spectator’s Best of Award of Excellence.

  • Kids

    Available for children 12 and under

     

    Petite Filet Mignon Corn, French Fries 35

    Homemade Chicken Tenders  Broccolini, French Fries 35

    Cheese Pizza 35

    Whole Wheat Pasta Choice of Tomato or Butter and Cheese 35

    Fish of the Day French Fries, Broccolini, Lemon Butter Sauce 35

    Cheeseburger American Cheese, French Fries 35

    Shrimp Scampi Whole Wheat Pasta, Lemon Butter Sauce 35

     

    All children's items are served with crudité, beverage and choice of ice cream sundae, chocolate chip or fruit cup.

    All menu prices subject to service charge and state sales tax.

  • Sunday Brunch

    Sunday Brunch 85 per person

    Unlimited Bloody Marys and Mimosas 30 per person


    Starters

    Tropical Fruit Selection

    Sweet Corn & Lobster Chowder

    Shrimp Cocktail Spicy Cocktail Sauce

    Grilled Artichoke Hearts Green Goddess, Cascabel Aioli


    Entrees

    Bananas Foster French Toast Macadamia Nuts, Almonds, Meyers's Rum Sauce

    Eggs Benedict Canadian Bacon, Hollandaise, Toasted English Muffin

    Smoked Salmon Chive “Smear,” Toasted Bagel

    Grilled Prime NY Strip and Farm Eggs Crispy Breakfast Potatoes

    The Omelette Choice of: Mushroom, Sweet Vidalia Onions, Bell Peppers, Spinach, Asparagus, Cider Bacon and Cheddar, American or Swiss

    Greek Salad Grilled Chicken, Double Cream Feta, Castelvetrano Olives, Grecian Vinaigrette

    Chopped California Cobb Mixed Greens, Avocado, Crumbled Blue Cheese, Tomato, Hard Boiled Eggs, Turkey, Bacon, Buttermilk Avocado Ranch

    Steakhouse Burger Tempura Onion Rings, Onion Kaiser Roll


    Desserts

    The Breakers Key Lime Pie

    Caramelized Cheesecake Strawberry Compote

    Fresh Baked Chocolate Chip Cookies

     

    All menu prices subject to service charge and state sales tax.